“I love Middleton Made Knives from Quintin Middleton. I’m a big fan of supporting domestic craft bladesmiths, and Quintin happens to be one of the best African-American knife makers in the country. His designs are elegant, well made, and the handle is super comfortable for someone who has a knife in his hand all day.” - Chef Tristen Epps - Red Rooster Overtown (The Infatuation)

"I've been working in restaurants since I've been 13 years old, and 98% of what I do is with a chef knife. Spend the money on a great chef knife instead of spending the money on a block of knives." As high-end knives go, Symon recommends Middleton Made Knives. - Chef Michael Symon, Food Network (Tasting Table)

"I take mine everywhere. Whenever I bring one out, all the cooks around me ask to hold it." Chef Sean Brock, Audrey (Food & Wine)

The acclaimed chef and culinary personality also relies on Middleton knives as his standard go-to in the kitchen. After meeting the owner at the Charleston Wine and Food Festival about five years ago, Johnson has used Middleton knives ever since. He loves that they are handmade and how they hold, noting that it’s a real luxury knife. - Chef JJ Johnson, FIELDTRIP (Robb Report)